Thursday, February 6, 2014
PRESERVED LEMONS France A vital flavouring ingredient in the cooking of North Africa but add a mellow, deep lemony flavour to any dish. Traditionally used in couscous and tagines, they are vital to the classic Moroccan braise, Chicken with Lemon and Olives. SOLA'S SIDE DOOR in Creemore has the recipe, spice kit and everything you need (except the chicken) to make this everyday gourmet dish!
Posted at 11:43 AM
Wednesday, February 5, 2014
COLD PRESSED INFUSED GRAPESEED OILS
If you could only choose one oil for your kitchen, it would have to be grapeseed oil... Grapeseed oil is extracted from the grapeseeds after wine pressings. The Herbery's naturally infused grapeseed oils are delicious, nutritious and superb for both hot and cold preparations. These wonderful flavours will intensify any dish...
Posted at 11:36 AM